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Non Stick Cookware:
If you want to cook with less or no oil or butter, non stick cookware is the cookware to use. Foods which tend to stick to the pan while cooking are best cooked in nonstick. Also, clean-up is so easy.
Nonstick Tava (Griddles)
Nonstick tava (griddles) can cook all the foods that can be cooked in hard anodized tava (griddles) with less or no oil or butter, if required. The flat nonstick tava (griddles) are particularly preferred for cooking popular south indian snacks such as dosa and uttapam. Less expert cooks will find it easy to produce great tasting results on nonstick tava (griddles), particularly with the help of clear step-by-step instructions in the manual included with each product.
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